D'BakerAid: Your Personal Smart Baking Assistant

    D'BakerAid is th innovative all-in-one baking solution that merges science and technology to empower both novice and seasoned bakers. It features:

    • Rapid Yeast Fermentation
    • Expert Dough Proofing
    • Oven Steamer Accessory
    • Nutri-Safe Chocolate Tempering
    • Multi-Tare Professional Scale
    • Intuitive Smart Menu with 2.8-inch TFT screen in 8 Languages
    • Adjustable Temperature and Time Control
    • Multi-Purpose Bowls with Lids

    Launch Offer!

    Buy Now and You Will Receive as a Gift pack of Two Aprons, Wooden Danish Dough Whisk and Wooden Decorative Knife +10 Extra Blades.

    D'BakerAid

    The Worlds first baking assistant

    Get ready for a perfect baking experience filled with fun and excitement every time you use D'BakerAid.

    One of the most rewarding and satisfying experiences of home cooking is baking bread. The smell of freshly baked bread is unforgettable and the time spent with family while preparing and enjoying it together is priceless. With D'BakerAid, we have made the process of baking bread even easier, ensuring that everyone can make the perfect loaf of bread with just 3 simple steps. No more guessing, no more failing - just perfect results every time!

    Showy

    Healthy

    Reliable

    D'BakerAids' Features

    D'BakerAid Smart Hub

    D'BakerAid's Smart Hub is the heart of your baking journey. With 9 preset programs and a user-friendly Smart Menu with 2.8-inch TFT touchscreen in 8 different languages and it offers the flexibility to choose programs or manually set them up. It features an auto-detect bowl, a D'Scale with a 10kg capacity, and multi-time tare functionality for precise ingredient measurements. This powerhouse of technology ensures you can confidently ferment yeast, proof dough, temper chocolate, and more, making it an essential tool for an exceptional baking experience.

    D'Steamer

    During the baking process, humidity is critically essential. D'Steamer is an exclusive, easy-to-use humidifying accessory that provides high-efficiency moisture to any oven without disturbing heat distribution. Made of high-quality stainless steel (SS) with a 700ml capacity and with Custom D'BakerAid Logo Lid, it is designed for optimal results, enhancing the bread's flavor and crusty texture by maintaining the correct temperature and humidity at each stage and preventing breads from drying out.

    D'Temper

    Temper chocolate, butter, and honey with utmost care, preserving essential nutrients and enzymes for a delightful culinary experience. Attain a consistently smooth texture every time. The package includes a purpose-built stainless steel bowl with a lid, serving double duty as a scaling bowl. Ideal for working with chocolate, butter, and honey.

    D'Dough 4.5L Bowl Dough Proofer

    A large, multi-purpose storage container with a unique design, crafted from high-quality Korean Tritan plastic. This durable and lightweight bowl comes with a special lid, eliminating the need for towels while securing airtightness and vacuum to keep your dough humid and food fresh. Perfect for mixing, proofing, storing, food preparation, serving, and more.

    D'Yeast 2.5L Bowl Yeast Fermenter

    Crafted from high-quality Korean Tritan plastic, this medium-sized versatile bowl is durable, lightweight, and resistant to impact. Designed for precision fermentation, it helps maintain optimal conditions for yeast activation. Its secure lid ensures freshness, making it perfect for fermenting, weighing, mixing, storing, and preparing ingredients with ease.

    Special Gift Offered!

    When you invest in D'BakerAid today, you'll also receive a special gift package, including two aprons, a traditional wooden Danish dough whisk, and a wooden deco-knife with 10 extra blades for adding a decorative touch to your homemade bread creations. Each of these items is adorned with our brand's distinctive logo.

    Delicious bread in just 3 simple steps

    Step 1

    Ferment the Yeast

    D'BakerAid boasts three specialized yeast fermentation programs, each tailored to activate any type of yeast rapidly, achieving 100% activation within matter of minutes. While this step may be often considered a minor one, it serves as a crucial guarantee for achieving perfect dough consistency and flavor every time.

    Step 2

    Proof the Dough

    D'BakerAid excels in dough proofing with four versatile programs, ensuring perfect results for dough of any kind—whether it's white, mixed, whole grain, or sourdough. With accurate & adjustable temperature control ranging from 75°F to 104°F and a dedicated bowl with a lid for humid proofing, you'll achieve consistently outstanding results every time.

    Step 3

    Bake with Humidity

    D'Steamer, an exclusive accessory designed for D'BakerAid, plays a crucial role in the bread-making process. Its specialized design ensures the oven receives just the right amount of moisture, a critical element for achieving perfect baking results.

    Why Using D'BakerAid for Dough Prep is Healthier than Other Methods

    A warm, freshly baked loaf of bread that crackles under your touch and fills the air with an irresistible aroma—there’s nothing quite like it. We all love bread in its many forms, from artisan loaves to sandwich bread, burger buns, pizzas, and pastries. But we also want to ensure that what we’re serving our families is of the highest quality and as healthy as possible. This is where D'BakerAid comes in. Designed with both health and quality in mind, D'BakerAid offers a range of features that help you create bread that not only tastes amazing but is also better for you:

    By Ensuring optimal yeast activation, D'BakerAid helps you achieve a consistent rise and texture in your dough. Proper fermentation not only enhaces the flavor but also makes the bread easier to digest, breaking down gluten and reducing potential bloating.

    The dough proofing feature allows you to maintain the perfect temperature and humidity, critical for developing a strong gluten network. This results in bread with superior texture and improved digestibility, reducing the likelihood of dense or heavy loaves. 

    D'BakerAid’s precision in controlling the proofing environment promotes the formation of multi-chain gluten structures. These are key to creating bread that is not only chewy and delicious but also easier for the body to process, retaining more nutrients in the final product. 

    Adding moisture during baking is crucial for achieving a perfect, crackly crust while keeping the inside soft and moist. D'BakerAid comes with the D'Steamer accessory, ensuring even baking and retaining your bread's nutritional value by preventing excessive drying. 

    Whether you’re working with chocolate, butter, or honey, D'BakerAid’s Nutri-Safe tempering feature preserves the natural enzymes and nutrients in these ingredients, ensuring that your indulgent treats are as wholesome as they are delicious. 

    Accurate measurements are crucial in baking. The built-in digital scale ensures that you use the exact amounts of each ingredient, leading to consistent results and avoiding the overuse of sugar, salt, or other less healthy components. 

    With D'BakerAid, you're not just baking bread—you're crafting a healthier, more nourishing product for your family to enjoy. By combining the science of baking with intuitive, user-friendly technology, D'BakerAid empowers you to elevate your home-baking to a new level of quality and healthfulness.

    INCLUDED IN THE BOX
    • D’BakerAid's Smart Hub
    • 4.65-Quart High-Quality Tritan Plastic Bowl + Lid
    • 2.75-Quart High-Quality Tritan Plastic Bowl + Lid
    • 1.65-Quart Stainless Steel Bowl + Lid
    • 0.75-Quart Stainless Steel Steamer
    • $29 Value Gift Pack: Two Aprons, Wooden Danish Dough Whisk, and Wooden Dough Scraper + 10 Extra Blades
    • 3 Programs for any Yeast's type; 
    • 90% more accurate fermentation
    • Full yeast activation
    • Prevent the use of inactive yeast and enhance overall yeast performance, resulting in elevated flavor and superior texture for your delectable creations.
    • 4 Programs for Different Dough Types: White, Mixed, Whole Grain, Sourdough. 
    • Unlock superior dough proofing and the formation of a flexible gluten matrix.
    • Accelerate proofing up to four times faster than conventional methods.
    • Craft healthier, more digestible bread with superior texture and aroma, through  the development of multi-chain gluten structures.
    • Provides the perfect amount of moisture;
    • Creates a crispy crust and moist texture; 
    • Prevents bread from drying out.
    • Nutri-Safe Tempering of Chocolate,
    • Ideal for butter and honey too; 
    • Saves cocoa's nutrients and enzymes while achieving consistent texture; 
    • Includes stainless steel bowl with lid.

    Digital scale designed make it easier for you to measure ingredients accurately and follow any recipe precisely, which can lead to better results when baking.

    • 1g Accuracy.
    • Capacity up to 10 kg. 
    • Multi-Tare function.

       

    D'BakerAid features a user-friendly TFT touchscreen interface that supports 9 languages, making itaccessible to a wide range of users. The smart menu offers advanced programs for yeast fermentation, dough proofing, tempering, and precise scaling, as well as manual controls for those who prefer a hands-on approach, giving you complete control over your baking process.

        

    Speeds Up the Baking Process: D'BakerAid can save home bakers up to 70% of their time by creating scientifically precise conditions for yeast fermentation and dough proofing. It simplifies and accelerates the entire baking process, allowing you to enjoy freshly baked bread much faster than with traditional methods.

    D'BakerAid combines precision, user-friendly technology, and versatility to simplify the baking process and achieve professional results consistently

     • Perfect Yeast Fermentation: Accurate fermentation for fresh, instant, and dry active yeasts with tailored temperatures.

     • Precise Dough Proofing: Optimizes proofing conditions for various flour types, including white, mixed, whole grain, and sourdough.

     • Smart Programs: User-friendly TFT touch screen with step-by-step instructions for all skill levels.

     • Time-Saving: Streamlines the entire baking process, ensuring faster and consistent results.

     • Baking with Steam: Enhances crust texture using the D'Steamer accessory for bakery-quality bread at home.

     • Multi-Use Accessories: Includes oven-safe borosilicate bowls (2.5L & 4.5L) and a stainless steel bowl for chocolate melting.

     • Bonus Items: Comes with two aprons, a professional whisk, and a shaping blade at no extra cost.

     • Compact Design: Easy to store with a space-saving design.

     • Precision Scale: 1-gram accurate scale with a multi-tare function for convenient ingredient weighing.

    D'BakerAid's ability to temper chocolate and weigh ingredients with its built-in digital scale can make it a versatile tool in the kitchen.

    The smart menu allows users to choose between different types of yeast fermentation and dough proofing or manually adjust the temperature and time to achieve desired results every time. 

    Through meticulous fermentation, D'BakerAid elevates nutritional content and digestibility, catering to health-oriented preferences. The spectrum of benefits encompasses precise yeast activation, tailored dough proofing, multi-chain gluten generation for effortless digestion, meticulous temperature and timing adherence for robust enzyme action, and the facilitation of versatile, nutrient-conserving recipes.

    • Manufacturer: Matrix Tech Development / D'BakerAid
    • Model: DBK- 138/V.1.2
    • Hub Material:, aluminium, stainless steel, template glass
    • Hub Tech: 4 inner Sensors, PCB +NCT, scale
    • Hub Dimensions: 280*345*42
    • Hub Weight: 2.3KG
    • Hub Voltage EU: 220-240V/100W
    • Hub Voltage USA: 110-120V/50-60Hz / 100W
    • Dough Fermenter Bowl:
    • Vol: 4.65-Quart / 4.5 L / upper dimension 300mm/ height 109 mm/ bottom dimension ¢190mm
    • Material: body: 4mm Borosilicate Glass up to 400 Celsius / oven safe. Lid Size: 300mm/H18mm Lid Material : AS
    • Yeast Fermenter Bowl:
    • 2.5L/2.75-Quart / upper dimension 260mm / height 77mm/ bottom dimension 185mm
    • Material: Body: 4mm Borosilicate Glass up to 400 Celsius / oven safe. Lid Size:0260mm/H17mm Lid Material: AS
    • Stainless steel bowl
    • 1.65-Quart / 1.7 Litre / upper dimension 236mm/ height 63mm / bottom dimension 165mm
    • Material: Stainless Steel 18/8 Bowl / 1mm thickness
    • Lid size: Q260mm/H8mm / Lid Material AS
    • D'Steamer Material : SUS / inner Coating :Teflon / Size : 0.75-Quart / 700 ml / dimensions: L-204mm / H-55mm / W-63mm
    • Warranty: 2-year warranty
    • Made in China
    • Certificates : CE / ETL / ROHS / GS / CB REPORT
    User Guide

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    User Manual

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    Comparison

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    What Our Test Bakers Are Saying

    D’BakerAid is not yet available for sale — but these early impressions come from real hands-on testers, including friends, collaborators, and industry professionals who tried the device in their own kitchens.